A glimpse into the future of our food offers some delights — and despair — for health-focused diners.
Ridgway Center for Whole Health, located in Ridgway, Colorado, is a premier direct primary care practice led by certified nurse practitioner and functional medicine specialist Shirley Olson, NP-C, IFMCP. The team offers personalized medicine with a focus on preventive care and holistic wellness to help their patients achieve a life of vibrant health.
At their beautiful office, the team prides themselves on their small practice size which allows them to make all their patients their main priority at each visit. With their direct availability through one-hour clinic visits and HIPAA-compliant telemedicine offerings, Ridgway Center for Whole Health ensures you receive attentive, patient-centered care, whenever you need it. Their unique primary care model centers on a direct care membership that allows full access to their facility and all their services, including their health coaches and mindfulness-based stress management strategies like Muse.
At Ridgway Center for Whole Health, their functional medicine care philosophy is based on seeking a deep understanding of the root cause of ailments, beginning with a root-cause assessment and comprehensive lab tests. Their personalized treatment strategies and wellness programs may include dietary and nutritional plans that help with weight management, bioidentical hormone therapies, and prescription medications to target your specific needs.
Begin your journey of optimal health with the Ridgway Center for Whole Health team. Call the office or book your appointment online.
Meet Shirley Olson, NP-C, IFMCP
At Ridgway Center for Whole Health, Shirley Olson NP-C, IFMCP, is a functional medicine specialist and board-certified nurse practitioner serving patients in Ridgway, Colorado. Shirley has extensive experience helping patients achieve the greatest outcomes in their health and wellness through her expertise in functional medicine and patient-centered care.
A glimpse into the future of our food offers some delights — and despair — for health-focused diners.
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